DRINK UP, DREAM ON, SCALE WITH US.
We’re not just capacity; we’re a strategic production partner with a professionally managed 30 BBL brewhouse in Bend, Oregon. Engineered for flexibility, growth, and quality control.
INFRASTRUCTURE SNAPSHOT
BREWHOUSE
30 BBL Production System
Multi-turn capable
Engineered for scaling into 60-240 BBL fermenters
FERMENTATION CAPACITY
1,620 BBL total FV volume
Diverse tank sizing (30-240 BBL)
Supports flagship volume production
Ideal for rotational & specialty programs
BRITE & LAGER CAPACITY
890 BBL finished beer capacity
Dedicated horizontal lager tank
Balanced packaging-to-fermentation ratio
BENEFITS OF OUR SYSTEM
SCALABLE
Full-spectrum brewhouse capable of growing
brands from local distribution to regional success.
MULTI-TURN CAPABILITY
Maximize production without compromising quality.
CRAFT CREDIBILITY
Tap into Bend, OR’s established reputation for culture and quality.
ANNUAL PRODUCTION CAPACITY
80% Sustainable | ~21,500–22,000 BBL/year
100% Optimized | ~27,000–28,000 BBL/year
RECOMMENDED PLANNING CAPACITY ~25,000 BBL/YEAR
(Based on 70% Ale / 30% Lager production mix)
MEET THE TEAM
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Chief Operations Officer | Brewmaster
Nick Robbins
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Lead Brewer
Curtis Nelson
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Packaging Manager
Joshua Northwood
