Worthy’s Brew Team
Victoria Chaplin – Quality Assurance
Watch as Tori explains how she uses sophisticated equipment to gauge whether every batch of Worthy beer measures up to industry standards and hers.
John Cooper – Packaging Manager
’Super Coop’ shows off the Worthy Brewing canning line and our Krones canning machine and explains how his team gets it done.
Dustin Kellner – Brewmaster
Take a tour of Worthy with Dustin, our Brewmaster. Check out our new tank farm. And a stunning cameo by Dustin’s lovely, pint-wielding wife, Heather.
Zach Brenneman – Head Brewer
Take a tour with our Head Brewer Zach as he proudly shows off our 5 barrel pilot brewing system, the system that allows our Brewing Team the freedom to try out different brews and push the flavor envelope by using new experimental hops such as the Strata hop. “If you can think it, we can brew it!”
Worthy’s Private Events Team
Lindsay LeBart, Event Sales Manager
Lindsay has worked in restaurants for nearly 20 years in varying roles, from front of the house to back of the house to store management and restaurant consulting. Lindsay was recruited by Worthy to help open its brew pub in 2012. Her expertise and professionalism make working with her relaxing and fun.
Shawn McCoy, Banquet Chef
Since 2000, Shawn has trained and worked in the Pacific Northwest creating imaginative and exciting cuisine that focuses on using local ingredients. After two years at Brasada Ranch in Bend, Shawn joined Worthy Brewing to lead its private events menu.